The Regent menu is back to delivering pub classics serving up your old favourites, plus a few new ones! From your classic Parmy & Caesar Salad to our Beef Ragu, you'll find a new favourite in no time. Check out our full menu below.


w/ shoestring fries

OR upgrade to sweet potato fries $3


Beef Burger, ground short rib, brisket, american cheese, bread & butter pickles, burger relish, butter lettuce, tomato, horseradish mayo, milk bun  19
Southern Fried Chicken Burger, buttermilk brined chicken thigh fillet, southern spices, slaw, bread & butter pickles, chipotle mayo, milk bun  19
Mushroom Burger, roasted crumbed field mushroom, butter lettuce, tomato & green tomato relish, milk bun (v)  19



+ maple bacon  2

+ extra patty  5




3pc served with asian slaw, sriracha mayo & coriander  $12


Pulled Pork  

Crispy Fried Chicken

Spicy Pulled Beef

Crispy Mushroom (v)




w/ fries OR salad, soft drink & ice cream! (Under 12's only)


2pc Beef Sliders  12
Chargrilled Chicken Tenders  12
Kids Steak  12

Kids Schnitty  12



250g Rump Steak, served with your choice of TWO SIDES, choice of sauce  21

+ upgrade one side to sweet potato fries  2
Schnitty, slaw, fries, choice of sauce  20
+ upgrade sides to mash & roasted veg  4
PARMY (not Parma), slaw, fries, choice of sauce  22

+ upgrade sides to mash & roasted veg  4


sauces - gravy, mushroom, green peppercorn, beer jus
+ extra sauce  2


Beef Ragu, braised beef, rich tomato sauce, peas, rigatoni, pecorino  21

Roasted Pumpkin Orecchiette, roasted pumpkin, cherry tomato, capsicum, chilli, olive oil, pecorino (v)  19


Garden Salad, mixed leaves, radish, cherry tomato, cucumber, vinaigrette (vg)  12

+ charred chicken thigh OR crispy chicken  4

Caesar Salad, cos lettuce, crispy bacon, croutons, pecorino, poached egg, Caesar dressing  19

+ charred chicken thigh OR crispy chicken  4






Creamy Mash (v, gf)  6
Fries (vg, gf)  8
Side salad (vg, gf)  8
Sweet Potato Wedges (vg, gf)  10

Roasted Veg (vg,gf)  6


(v) - vegetarian | (vg) - vegan | (gf) - gluten free



We take your allergy and dietary requirements very seriously.  Please advise your needs at time of ordering/booking and our Chefs and kitchen team will do their best to accommodate you.




Monday to Saturday | 12pm to 10pm
Sunday & Public Holidays | 12pm to 9pm